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A mixed grape and blueberry extract is safe for dogs to consume

机译:葡萄和蓝莓混合提取物对狗食用是安全的

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摘要

Background: Grape and blueberry extracts are known to protect against age-related cognitive decline. However, beneficial effects achieved by mixing grape and blueberry extracts have yet to be evaluated in dogs, or their bioavailability assessed. Of concern to us were cases of acute renal failure in dogs, after their ingestion of grapes or raisins. The European Pet Food Industry Federation (2013) considers only the grape or raisin itself to be potentially dangerous; grape-seed extracts per-se, are not considered to be a threat. Our aim was therefore to evaluate the renal and hepatic safety, and measure plasma derivatives of a polyphenol-rich extract from grape and blueberry (PEGB; from the Neurophenols Consortium) in dogs. Polyphenol expression was analyzed by UHPLC-MS/MS over 8 hours, for dogs given PEGB at 4 mg/kg. Safety was evaluated using four groups of 6 dogs. These groups received capsules containing no PEGB (control), or PEGB at 4, 20, or 40 mg/kg BW/d, for 24 weeks. Blood and urine samples were taken the week prior to study commencement, then at the end of the 24-wk study period. Routine markers of renal and liver damage, including creatinine (Creat), blood urea nitrogen, albumin, minerals, alkaline phosphatase (ALP), and alanine transaminase (ALT) were measured. Biomarkers for early renal damage were also evaluated in plasma (cystatin C (CysC), and neutrophil gelatinase-associated lipocalin (NGAL)), and urine (CysC, clusterin (Clu), and NGAL). Ratios of urinary biomarkers to Creat were calculated, and compared with acceptable maximal values obtained for healthy dogs, as reported in the literature. Results: While several PEGB-specific polyphenols and metabolites were detected in dog plasma, at the end of the PEGB consumption period, our biomarker analyses presented no evidence of either renal or liver damage (Creat, BUN, ionogram, albumin and ALT, ALP). Similarly, no indication of early renal damage could be detected. Plasma CysC, urinary CysC/Creat, Clu/Creat, and NGAL/Creat ratios were all beneath reported benchmarked maximums, with no evidence of PEGB toxicity. Conclusions: Long-term consumption of a pet specific blend of a polyphenol-rich extract from grape and blueberry (PEGB; from the Neurophenols Consortium), was not associated with renal or hepatic injury, and can therefore be considered safe.
机译:背景:已知葡萄和蓝莓提取物可防止与年龄有关的认知能力下降。但是,通过混合葡萄和蓝莓提取物获得的有益效果尚未在犬中评估,或者尚未评估其生物利用度。我们所关注的是犬在摄入葡萄或葡萄干后急性肾衰竭的病例。欧洲宠物食品工业联合会(2013)认为,只有葡萄或葡萄干本身才具有潜在危险。葡萄籽提取物本身不被视为威胁。因此,我们的目标是评估肾脏和肝脏的安全性,并测定狗中葡萄和蓝莓(PEGB;神经酚联盟)中富含多酚的提取物的血浆衍生物。通过UHPLC-MS / MS在8小时内分析了给予PEGB为4mg / kg的狗的多酚表达。使用四组6只狗来评估安全性。这些组接受了不包含PEGB(对照组)或4、20或40 mg / kg BW / d的PEGB的胶囊,持续24周。在研究开始前一周,然后在24周研究期结束时采集血液和尿液样本。测量了肾和肝损害的常规标志物,包括肌酐(Creat),血尿素氮,白蛋白,矿物质,碱性磷酸酶(ALP)和丙氨酸转氨酶(ALT)。还评估了血浆(胱抑素C(CysC)和中性粒细胞明胶酶相关的lipocalin(NGAL))和尿液(CysC,clusterin(Clu)和NGAL)中早期肾脏损害的生物标志物。如文献报道,计算尿生物标志物与Creat的比率,并与健康犬获得的可接受的最大值进行比较。结果:虽然在犬血浆中检测到了几种PEGB特异性的多酚和代谢物,但在PEGB食用期结束时,我们的生物标志物分析没有显示出肾脏或肝脏受损的证据(Creat,BUN,Ionogram,白蛋白和ALT,ALP) 。同样,也没有发现早期肾脏损害的迹象。血浆CysC,尿液CysC / Creat,Clu / Creat和NGAL / Creat比率均低于报告的基准最大值,没有PEGB毒性的证据。结论:长期食用宠物特定的葡萄和蓝莓中富含多酚的提取物(PEGB;神经酚协会)的混合物与肾脏或肝损伤无关,因此可以认为是安全的。

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